Our Menu

Starters

Fried Cornmeal Plantain Crab Cakes • $9.95

Served over organic field greens, topped with Caribbean spice sauce.

Savory Stuffed Phyllo • $7.95

Phyllo pastries filled with spinach, black Moroccan olives, organic feta, roasted red peppers and chickpeas, over organic field greens, drizzled with pomegranate sauce.

Hummus Plate • $6.95

Served with Moroccan olives, veggies, and pita.

Coconut Shrimp • $8.95

Lightly fried Wild Tiger Shrimp served with lime mango sauce.

Jerk Chicken Wings • $7.95

Served with a sweet and spicy sauce.

Cinnamon-Dusted Plantains • $5.95

Served with pineapple curry dipping sauce.

Salads

Copper River Spice-Rubbed Salmon • $12.95

Grilled salmon with baby greens, capers, shaved red onions, crispy sweet shoestring potatoes and a mango-mustard dressing.

Jamaican Jerk Organic Chicken • $10.95

with grilled vegetables, goat cheese, organic field greens, crispy cassava chips and habanero papaya dressing.

Encrusted Curry-Pistachio Goat Cheese • $9.95

over roasted vegetables, organic field greens with pomegranate vinaigrette.

House Salad • $6.95

Organic fields greens, garbanzos, cherry tomatoes, red onion, Moroccan olives and feta cheese with pomegranate vinaigrette.

Soups

Soup of the Day • Cup $4.95, Bowl $7.95

Served with pita.

Sides

Sweet Potato Fries • $3.95

With curry dipping sauce.

Cumin French Fries • $2.95

Rice & Beans • $3.95

Sauteed Spinach with Garlic • $4.95

Roti (Africa n Flat Bread) • $2.00

Wild Black Rice • $2.95

Ugali (corn meal) • $2.95

Ugali (corn meal) with chicken curry or goat stew sauce • $4.95

Add curry mayo • $0.50

Pita Bread • $1.00

Rice • $1.50

 

Kids Menu

(substitute sweet potato fries $1.00)

Kids Lentil Stew • $4.50

With rice.

Chicken Fingers • $4.50

With french fries.

Grilled Cheese Pita • $4.50

With french fries.

Specialty Platters

Banana Leaf Wrapped Island Spiced Mahi Mahi • $16.95

over wild black rice, with garlic sauteed baby bok choy, topped with a mango tamarind coconut sauce.

Island Spice Coconut Peanut Chicken Stew • $12.95

with basmati coconut rice.

Spiced New Mexico Lamb Burger • $12.95

with tomato chutney and feta cheese. Salad or fries.

Lamu Coconut Pili Pili Shrimp • $15.95

Wild Tiger Shrimp over Basmati rice with an East African coconut tomato hot spice and sauteed garlic spinach.

Moroccan Spiced Marinated Chicken Kabobs • $13.95

with tomato chutney over couscous, and garlic sauteed green beans.

COCONUT CHICKEN OR TOFU CURRY • $12.95

Sauteed spinach, African spices, tomato sauce, served with coconut basmati rice. Tofu can be substituted.

GRILLED ORGANIC JERK CHICKEN • $12.95

Served with red beans, coconut, basmati rice and fried plantains.

CARIBBEAN GOAT STEW • $13.95

Slow-cooked goat with vegetables and potatoes in an island curry sauce, with coconut basmati rice or roti.

MARINATED GRILLED TILAPIA • $12.95

Served with red chili coconut basmati rice, sauteed spinach and dried fruit and ginger chutney.

EAST AFRICAN COCONUT LENTIL STEW • $10.95

Served with coconut basmati rice or roti.

MOROCCAN LAMB STEW • $13.95

New Mexican lamb with chickpeas, raisins and sweet potatoes over curried couscous, topped with chutney.

KENYAN STYLE BEEF KABOBS • $14.95

Served with pomegranate red onion sauce over saffron new potatoes and green beans.

COMBINATION PLATE • $14.95

Chicken curry, goat stew and coconut lentils with rice and roti.

Sandwiches & Wraps

JERK CHICKEN SANDWICH • $8.95

Grilled, marinated chicken with red onions in a spicy tomato sauce on fluffy pita.

SPICE-RUBBED LAMB SANDWICH • $9.95

Slow-roasted New Mexico leg of lamb with shaved red onions, tomatoes, and a cucumber-yogurt sauce on fluffy pita.

CURRIED CHICKEN SALAD WRAP • $9.95

With pineapple, raisins, mixed greens and peanuts in a spicy curry sauce on roti.

VEGETARIAN SANDWICH • $8.95

Marinated artichoke hearts, roasted red pepers and Moroccan black olive in olive oil and balsamic vinegar, with spinach and organic feta on fluffy pita.

Jerk Organic Tofu Sandwich • $8.95

Grilled tofu with spicy tomato sauce with organic greens on pita.

Hummus Sandwich • $8.95

Served with goat cheese, lettuce, veggies, and a habanero-papaya dressing on fluffy pita.

All sandwiches with choice of sweet potato fries, cumin fries or side salad. Substitute cup of soup instead of fries for $2.00

Desserts

Flourless Chocolate Cake • $6.95

with fresh whipped cream

Jamaican Rum Pecan Pie • $5.95

Mango Cobbler • $5.95

with ice cream

Baklava • $4.95

Banana~Coconut Cream Pie • $6.95

Coconut Cardamom Flan • $6.95

Dark Chocolate Brownie Sundae • $6.95

Local Flavor